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BREBIS DU LOCHOIS

Brebis du Lochois

Brebis du Lochois

The brebis du Lochois, farm cheese, was recently introduced in a region that was previously dominated by goat’s milk cheese.

With patience, the farmers have over time improved the maturation process, enabling them to produce tasty ewe cheese.

One distinguishes the delicate aroma of rich grasslands in the Brebis du Lochois.

The rind of the Brebis du Lochois, grayish/blue, develops a natural mould that covers a velvety pâte with a very clear taint.

At the heart of its soft taste, which caresses the palate.

We have selected the best cheeses for you. Discover our selection by clicking on the button below and buy Brebis du Lochois directly online.
220 g (7.7 Ozs)
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Description
  • Weight: 220 g (7.7 Ozs)
  • Refining: 3 weeks minimum
  • Cheese: Pieces
  • Milk: Ewe
  • Treatment: ???
  • Dough: Soft pâte
  • Season(s): Spring, Summer, Fall
CARTE CENTRE
Ingredients: ???
Wine and cheese pairing
  • STILL WINE: Dry Vouvray
Nutritional values
  • FOR 100G
  • Energy (KJ): 0
  • Energy (KCAL): 0
  • Lipides (G): 0
  • Saturated fat (G): 0
  • Carbohydrate (G): 0
  • Sugar (G): 0
  • Proteins (G): 0
  • Salt (G): 0
Allergens
  • Allergens: ???