Chèvre des Gors
Chèvre des Gors
This goat cheese is covered with an ashy rind which hides a white and melting pate. During the affinage (the maturation period of the cheese), a thin white layer starts covering the rind, while a creamy layer develops around the cheese. Its taste is nice and soft.
We have selected the best cheeses for you. Discover our selection by clicking on the button below and buy Chèvre des Gors directly online.
180 g (6.3 Ozs)
Description
- Weight: 180 g (6.3 Ozs)
- Refining: 2 weeks
- Cheese : Pieces
- Milk: Goat
- Treatment: Raw milk
- Dough: Soft pâte
- Season(s): Spring, Summer, Fall
Ingredients:
Goat milk
Wine and cheese pairing
- Fruity wine: Costières-de-Nîmes
Nutritional values
- FOR 100G
- Energy Kj: 1113 KJ
- Energy kCal: 266 KCAL
- Lipides (G): 20.6g
- Saturated fat (G): 13.6g
- Carbohydrate (G): 0.8g
- Sugar (G): 0.8g
- Proteins (G): 16g
- Salt (G): 1.2g
Allergens
- Allergens: Milk and dairy products