MINICLAC

Miniclac

It is simply the miniature version of the famous Clacbitou.

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100 g (3.5 Ozs)

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Description

• Weight: 100 g (3.5 Ozs)
• Refining: 2 months
• Cheese: Pieces
• Milk: Goat
• Treatment: raw milk
• Dough: Soft pâte
• Season(s): Spring, Summer, Fall, Winter

Ingredients: Raw whole goat's milk, salt, rennet, ferments.

Wine and cheese pairing

• WINE: White wine : white Sancerre

Nutritional values

• FOR 100G
• Energy (KJ): 0
• Energy (KCAL): 0
• Lipides (G): 0
• Saturated fat (G): 0
• Carbohydrate (G): 0
• Sugar (G): 0
• Proteins (G): 0
• Salt (G): 0

Allergens

• Allergens: ???