SAULZAIS
Saulzais
We draw your attention to this rare cheese. This is a very rare ewe’s cheese of the central region of France. Its success is due to the courage and tenacity of a cheese maker that has a profound respect for our friend the ewe.
The cheese is presented in the form of disk, or a bar shape. Its taste contains typical lactic flavours of the ewe (slightly acid taste), and with a very pronounced savor. It should be preferably enjoyed after 3 weeks of “affinage” ( maturity).
We have selected the best cheeses for you. Discover our selection by clicking on the button below and buy Saulzais directly online.
300 g (10.5 Ozs)
Description
- Weight: 300 g (10.5 Ozs)
- Refining: 12 days
- Cheese: Pieces
- Milk: Ewe
- Treatment: Raw milk
- Dough: Soft pâte
- Season(s): Spring, Summer, Fall
Ingredients:
Ewe milk
Wine and cheese pairing
- Wine: Wine, Côtes de Duras
Nutritional values
- FOR 100G
- Energy Kj: 1324 KJ
- Energy kCal: 319 KCAL
- Lipides (G): 25g
- Saturated fat (G): 19.6g
- Carbohydrate (G): 0.5g
- Sugar (G): 0.5g
- Proteins (G): 22g
- Salt (G): 1.5g
Allergens
- Allergens: Milk and dairy products